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Ingredients
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MILLED RICE, CORN SYRUP, SUGAR, MARGARINE (PALM OIL, SOYBEAN OIL, WATER,
SALT, MONOGLYCERIDES, SOY LECITHIN, SODIUM BENZOATE & CITRIC ACID
[PRESERVATIVES], ARTIFICIAL FLAVOR, BETA CAROTENE COLOR, VITAMIN A
PALMITATE), CRYSTALLINE FRUCTOSE, WATER, HIGH FRUCTOSE CORN SYRUP, CONTAINS
LESS THAN 2% OF EACH OF THE FOLLOWING: GLYCERINE, GELATIN, CORN SYRUP
SOLIDS, ARTIFICIAL FLAVORS, SALT, MALT SYRUP, MONOGLYCERIDES, SOY LECITHIN,
VITAMIN A PALMITATE, ASCORBIC ACID, REDUCED IRON, NIACINAMIDE, VITAMIN D3,
PYRIDOXINE HYDROCHLORIDE, RIBOFLAVIN, THIAMINE HYDROCHLORIDE, FOLIC ACID,
BHT (PRESERVATIVE).
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Allergy Info
(Manufacturers are asked to review for the following allergens: Egg, Gluten-free ingredients, Milk, Peanut, Shellfish, Soy, Tree Nut, and Wheat. If applicable, they will appear below.)
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Egg,Milk,Soy
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| Nutrition Facts |
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| Serving Size |
1.2 oz |
| Servings Per Case |
64.00 |
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| Amount Per Serving | % DV* |
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| Calories 130.0 |
7% |
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| Fat Calories 27.0 |
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| Total Fat 3.0g |
5% |
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| Saturated Fat 1.5g |
8% |
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| Sodium 170.0mg |
7% |
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| Total Carbohydrates 25.0g |
8% |
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| Sugars 11.0g |
0% |
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| Protein 1.0g |
2% |
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| Vitamin A 100.0 IU |
2% |
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| Iron 1.8mg |
10% |
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| Thiamin 0.2mg |
10% |
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| Riboflavin 0.2mg |
10% |
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| Niacin 0.8mg |
4% |
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| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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| School Equivalents |
| Serving Size |
1 loaf |
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| Meat/Meat Alternatives |
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| Fruit/Vegetables |
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| Grain/Bread |
1/2 |
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| Milk |
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| Child Nutrition |
NO |
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