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Ingredients
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WHOLE CORN, SUNFLOWER OIL, WHOLE WHEAT, RICE FLOUR, WHOLE OAT FLOUR, SUGAR,
AND SALT.
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Allergy Info
(Manufacturers are asked to review for the following allergens: Egg, Gluten-free ingredients, Milk, Peanut, Shellfish, Soy, Tree Nut, and Wheat. If applicable, they will appear below.)
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Wheat
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Notes
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Kosher symbol = Triangle K. "PFS" informs you that we have a signed Product
Formulation Statement from the Manufacturer stating the CN information.
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| Nutrition Facts |
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| Serving Size |
1 oz(28g) |
| Servings Per Case |
104.00 |
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| Amount Per Serving | % DV* |
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| Calories 140.0 |
7% |
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| Fat Calories 54.0 |
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| Total Fat 6.0g |
9% |
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| Saturated Fat 1.0g |
5% |
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| Sodium 120.0mg |
5% |
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| Total Carbohydrates 18.0g |
6% |
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| Dietary Fiber 2.0g |
8% |
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| Sugars 2.0g |
0% |
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| Protein 2.0g |
4% |
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| Vitamin A 50.0 IU |
1% |
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| Vitamin C 0.6mg |
1% |
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| Calcium 10.0mg |
1% |
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| Iron 0.7mg |
4% |
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| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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| School Equivalents |
| Serving Size |
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| Meat/Meat Alternatives |
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| Fruit/Vegetables |
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| Grain/Bread |
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| Milk |
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| Child Nutrition* |
PFS
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| *Key: |
USDA=Item has USDA CN label |
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BG=Item is in the USDA Buyers Guide for Child Nutrition Program |
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PFS=Manufacturer has provided a Product Formulation Statement |
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