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Ingredients
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CORN,VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN,
COTTONSEED, SOYBEAN, SUNFLOWER, OR PARTIALLY HYDROGENATED SOYBEAN OIL),
BUTTERMILK, SALT, TOMATO POWDER, CORN SYRUP SOLIDS, WHEY, ONION POWDER,
CORN STARCH, GARLIC, MSG, CHEDDAR CHEESE (CULTURED MILK, SALT, ENZYMES),
SUGAR, NONFAT MILK, DEXTROSE, SOY GRITS, MALIC ACID, EXTRACTIVES OF ANNATTO
AND TURMERIC, SODIUM CASEINATE, NATURAL AND ARTIFICIAL FLAVORS, SODIUM
ACETATE, MONO AND DIGLYCERIDES, DIPOTASSIUM PHOSPHATE, SPICE, CITRIC ACID,
SODIUM CITRATE, DISODIUM INOSINATE, DISODIUM GUANYLATE AND ARTIFICIAL
COLORS (YELLOW #5, RED #40, BLUE #1), DISODIUM PHOSPHATE.
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Allergy Info
(Manufacturers are asked to review for the following allergens: Egg, Gluten-free ingredients, Milk, Peanut, Shellfish, Soy, Tree Nut, and Wheat. If applicable, they will appear below.)
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Milk,Soy
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| Nutrition Facts |
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| Serving Size |
1 oz |
| Servings Per Case |
104.00 |
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| Amount Per Serving | % DV* |
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| Calories 140.0 |
7% |
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| Fat Calories 63.0 |
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| Total Fat 7.0g |
11% |
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| Saturated Fat 1.0g |
5% |
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| Sodium 200.0mg |
8% |
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| Total Carbohydrates 17.0g |
6% |
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| Dietary Fiber 1.0g |
4% |
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| Sugars 1.0g |
0% |
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| Protein 2.0g |
4% |
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| Calcium 40.0mg |
4% |
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| Iron 0.4mg |
2% |
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| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs. |
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| School Equivalents |
| Serving Size |
1 oz |
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| Meat/Meat Alternatives |
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| Fruit/Vegetables |
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| Grain/Bread |
1 1/4 |
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| Milk |
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| Child Nutrition |
NO |
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